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Culinary Use of CamembertCamembert is a soft and creamy French cheese that is covered with a fine layer of beneficial white mold. Camembert is often confused with brie....
Baked Camembert with FigsSpread the roasted nuts on top and on the side of the Camembert and serve it while it is still warm.
Enjoy your meal!...
Vegetarian Burger with CamembertUse a knife to make two narrow incisions on the top of the cheese. They should not be deep, but enough so they pierce its crust.
Put the cheese to cook in a pan for about 5 minutes. Just before the cheese is ready, cut...
Seared Camembert with BlueberriesPlace the Camembert on a plate and add the blueberry jam on top.
Serve hot with toasted slices of whole wheat bread.
Quick and easy starter to impress your guests!
Enjoy!...
Camembert with Roasted EggplantCut the camembert along its length, to form 3 circles.
In a suitable plate, put vegetable mixture, then a slice of camembert, vegetable mixture again and finish off with a decoration of cherry tomatoes....
Puff Pastry Pita with CamembertPut the Camembert onto a smaller puff pastry piece (6″ (15 cm) x 6″ (15 cm)), while also placing slices of lard salami underneath and on top of the Camembert pita....
Baked Camembert Cheese with Blueberry JamOpen the cheese and remove the packaging. Put it in a small, clay bowl. Make light incisions on the top, while being careful not to make them too deep.
Bake it for 10-15 minutes at {200 degrees}. Take it out and spread...
The Most Delicious Soft CheesesCamembert
Camembert is a soft, creamy, surface-ripened cow's milk cheese. It was first made in the late 18th century in Camembert, Normandy in northern France....
Garlic Bruschetta with Aromatic TomatoesCut ripe but firm tomatoes into small cubes, mix them with chopped camembert, salt and crushed cloves. Sprinkle the baked garlic bruschetta with chopped parsley....
Cranberry and Orange SauceThe dressing is suitable for salads with game meat, as well as for leaf salads with Camembert or blue cheese....
Smoked Salmon on CheeseIn a bowl, whisk together the cream cheese and Camembert. Add the finely chopped dill and then the gelatin you have prepared according to the instructions on the package....
Bruschettas with Camembert and Pear
Quick Tapas with Camembert and Figs
Baked Camembert Cheese with Pomegranate Sauce
Savory Pie with Camembert and Bacon
Green Salad with Valeriana and Baked Camembert
Baked Camembert with Butter and Cherry Jam
Oven-Baked Camembert with Garlic, Rosemary and Walnuts
Baked Camembert with Blueberries in Filo Pastry Sheets
Easy Bruschetta with Melted Cheese
The Most Popular French Cheeses
Fruit Salad with Apples and Dates
