How to make
Cut the baguette into slices or the buns in half. Rub them with olive oil and garlic.
Put a piece of camembert on each slice, sprinkle it with rosemary and place the bruschetta to be toasted.
Cut the baguette into slices or the buns in half. Rub them with olive oil and garlic.
Put a piece of camembert on each slice, sprinkle it with rosemary and place the bruschetta to be toasted.