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How to Cook Red BeansHow to Cook Red Beans
10 Oct.
Beans cooked in this way are suitable for both bean salad, delicious bean soup and bean puree, as a meat side dish. The puree is also used as a filling for pies....
How To Cook Green BeansHow To Cook Green Beans
05 May
If you like green beans, we suggest trying our recipes for: - green bean stew; - green beans with meat; - oven-baked green beans;...
How to Cook Asparagus - 6 Easy WaysHow to Cook Asparagus - 6 Easy Ways
26 May
Fresh asparagus is quick and easy to cook and makes each dish a little more special. Here are six simple ways to prepare asparagus, which will make you dishes incredible. 1. Steamed asparagus Asparagus is prepared in...
Five Ways to Boil PotatoesFive Ways to Boil Potatoes
18 Feb.
Potatoes provide many nutrients to our daily menu. When boiled, we can use them as a garnish to a dish or for a potato salad. It is not difficult to boil a potato and you probably do it the same way every time. Next...
How to Cook ArtichokesHow to Cook Artichokes
17 Aug.
Artichoke is a tasty and nutritious vegetable, which at the same time contains almost no calories, so it is recommended for dietary nutrition. It is important to know how to clean an artichoke. The easiest way to do...
How To Cook PeasHow To Cook Peas
07 May
If you think that peas are boiled for a long time, burn easily, become very hard or actually just the opposite, become like mash, then you just can't cook them properly. That is why it is important to know some little tricks...
How to Cook BambooHow to Cook Bamboo
15 Jan.
Bamboo is a perennial plant, mostly grown in greenhouses. In the home or office, it serves as decoration. Chinese bamboo is grown in vases with water. Besides a fresh addition to your assortment of trees and flowers...
How to Cook WheatHow to Cook Wheat
08 Jan.
Wheat grains are widespread all over the globe. Here's a few recipes for cooking wheat: Wheat with biscuits Ingredients: 4/5 cup of wheat, 5 oz of plain biscuits (1 packet), 1 cup of ground walnuts, 1 cup of...
How to Cook QuinoaHow to Cook Quinoa
21 Nov.
Quinoa is a South American grain crop, which has become very popular throughout the world. The seeds of quinoa grains are small, 0.08" (2 mm) in diameter, and are very healthy. Quinoa is a plant that was cultivated...
How to Cook OkraHow to Cook Okra
13 Nov.
Okra is one of the oldest vegetables on Earth. It grows in all Mediterranean countries, but also in many other places on the planet. Okra shoots grow on bushes and look like green peppers, and are the size of...
How to Cook TroutHow to Cook Trout
04 Nov.
To cook delicious fish, whatever it is, we require some mandatory components. You should always have lemons - this is something without which the fish can’t be seasoned well. It is best to use real lemons instead of bottled...
How to Cook ChickpeasHow to Cook Chickpeas
25 Oct.
Chickpeas are cooked for long periods of time in order to become sufficiently palatable. Before cooking, soak the chickpeas for 14 hours in water, and then boil for no less than one hour. Chickpeas are suitable for...
How to Cook Tongue?How to Cook Tongue?
20 Aug.
The tongue is a delicacy, but cooking it takes a little longer. In case you do have time, you can prepare it in various ways – fry it, oven-bake it or stuff it. Each recipe has a good side and it is only a matter of taste...
How to Cook AmaranthHow to Cook Amaranth
05 Dec.
It is a suitable addition to any dish with beans, lentils and vegetables. Often, amaranth is used to make garnishes....
How to Cook BonitoHow to Cook Bonito
19 May
Bonito could be bought from a variety of locations - fishermen cruise the streets and sell it at very low and affordable prices. Actually this fish as a whole is not particularly cheap, but because of the great fishing during...
How to Cook Squid?How to Cook Squid?
03 May
Squid are delicious gifts of the sea, but there are specific requirements for their culinary preparation. If not cooked CORRECTLY, squid shrink and lose not only their size but also taste. If you bought frozen squid,...
How to Cook MusselsHow to Cook Mussels
25 Apr.
Mussels are delicious sea food that has little a salty-sweet taste. These are very tasty and not surprisingly, already presented in many recipes. Mussels are useful because they contain many proteins, mineral salts,...
Subtleties to cook spinachSubtleties to cook spinach
10 Jan.
Spinach is very healthy vegetable that is high in vitamins A and C. It contains no cholesterol and fat and a great source of iron and magnesium. It has dark green leaves that can be smooth or curly. Spinach, has...
How to cook buckwheatHow to cook buckwheat
09 Jan.
Buckwheat is sometimes called Grechko and is a product that is not typical in some cuisine. It’s homeland is considered India and it is very popular in Russia. Buckwheat is very useful and is even taken as a substitute...
How to Store Green Beans?How to Store Green Beans?
23 Sept.
Ways to store green beans Fresh green beans can be stored in the refrigerator for a few days. This is a period in which its qualities do not change....
How to Properly Boil Beans?How to Properly Boil Beans?
03 Aug.
Here are some tried and tested appetizing recipes with beans: - beans stew; - baked beans; - stuffed peppers with beans; - green bean stew; - beans in a clay pot; - beans with sauerkraut;...
Beans in a PotBeans in a Pot
12 Apr.
Pour the cooked and drained beans into a clay pot. Top with stewed onions and peppers and add slices of fresh tomato....
Green Beans in JarsGreen Beans in Jars
12 July
Fill the jars with the drained green beans and put aspirin at the top. Top off with water up to the rim of the glass jars and seal them. Sterilize for one hour and leave the jars to cool....
Five Ways to Make a SchnitzelFive Ways to Make a Schnitzel
27 Oct.
Schnitzels have a solid foundation in the cuisines of Central and Western Europe. They are world famous with a large following. Depending on the influence of the specific country, there are curious takes on the schnitzel...
Five Ways to Make Stuffed PeppersFive Ways to Make Stuffed Peppers
15 Jan.
Dried Peppers with Beans Ingredients: 2 lb peppers, soaked in boiling water ahead of time, drained and cleaned of their seeds, 1 large jar of cooked ripe beans, 1 finely chopped carrot, 1 head finely chopped onion...