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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
12 July
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
27 Jan.
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
22 Jan.
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
10 Jan.
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
24 Aug.
How to Make Ciabatta BreadOnce it is fully incorporated into the flour, turn on mixer up to high speed and continue mixing for about 10-15 minutes or until the dough starts to separate from the mixer bowl....
16 July
How to Make Pearl SugarAnyone can make their own to judge which recipe they like better of the two types of homemade sugar.
Sugar pearls can be flavored however you like....
19 Oct.
How To Make Ghee (Clarified Butter)You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
05 Oct.
How to Make Bread Dough?Of course, in our busy daily lives, we can hardly afford the luxury of kneading dough every day....
14 Aug.
How To Make Butter DoughButter dough can be prepared with lard or butter. You can also make dough with a combination of both. This is how you get the best taste....
10 Jan.
How to Make Cookie DoughThe almond cookies are very tasty. You need 200 grams of almonds, 6 egg whites, half a teaspoon of flour, 1 teaspoon of sugar.
Pour boiling water over the almonds, peel them and dry them....
18 Feb.
How to Make Sugar DoughThe cooled dough is kneaded with a bit of flour, while adding the sugar little by little, until at some point the dough absorbs the entire amount of sugar provided....
18 Nov.
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
07 Oct.
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Easy-to-Make Strawberry JamThe other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
27 June
How to Make Boiled and Steamed DoughSteamed dough
Steamed dough is very easy to prepare and is very close to boiled dough....
06 Apr.
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder.
Bake three cake layers and in one of them we add...
05 July
How to Slice Almonds?If you have almonds, we recommend trying one of our recipes for:
- almond sweets;
- homemade almond cake;
- and Easter bread with almonds;...
10 Sept.
How to Roast AlmondsRoasted almonds with salt
You need: almonds, salt
Preparation: If you want before it peeling almonds, put them in a strainer and let them soak for 2 minutes in boiling water. Then peel them and spread out to dry....
10 May
How to Knead a Smooth Dough?When kneading, a sticky ball should form, which means that the dough is ready to be kneaded.
4. Kneading the dough
Wash your hands before kneading the smooth dough....
15 Feb.
How to Make Kefir?In our country, this is almost impossible, which is why you have to order them online.
When you have kefir grains, place them in a jar filled almost to the top with milk. Close the jar, so that no air can enter....
07 July
How to Make Sauerkraut?Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
07 June
How to Make CiderThe most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color.
Cider is very popular...
27 May
How To Make Croutons?You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad.
Any bread, even the old one, is suitable for making croutons. It doesn't matter...
19 Dec.
How to Make KoftaWhen it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared according to old Arabic traditions, which today continue to mix an immensely...
04 Aug.
How to make mascarponeIf when removing, the spoon is almost clean, with small dense leakage, the heating continues....
23 Jan.
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