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Curiosities

Curiosities

Curious articles and info from the culinary world.
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Clever Uses of Egg ShellsClever Uses of Egg Shells
14 Sept.
Egg shells can be beneficial for your garden plants. Because they are so rich in calcium and minerals, they can nourish your plants - all you have to do is crumble them and add them to the soil.
Sharbat or Sorbet - a True Summer Elixir!Sharbat or Sorbet - a True Summer Elixir!
10 Aug.
A classic elixir having historical roots in Ancient Greece, the sorbet really is one of the tastiest and most refreshing summer beverages that can be made in all sorts of ways.
Exceptional Venetian Dishes you Simply Must TryExceptional Venetian Dishes you Simply Must Try
08 Aug.
Traditionally, the fish is marinated or salted before eating, with the aim of preserving it for longer periods of time. One of the most popular fish specialties in Venice is baccala mantecato (cod in sauce).
Babaco - a Little Known Exotic WonderBabaco - a Little Known Exotic Wonder
01 Aug.
Taste-wise, Babaco resembles pineapple, kiwi, with a slight citrus tinge, making its taste unique. It's a delicate fruit, which is why it needs to be transported carefully and not across large distances, as this would contribute to its spoiling.
The Top 5 Most Influential Chefs in the WorldThe Top 5 Most Influential Chefs in the World
14 July
For many, cooking is just a daily chore, for others it's an entire art form. Today, some names from the past are world-famous with their culinary masterpieces. Here they are. . .
An Ice Cream Diet - is it Possible?An Ice Cream Diet - is it Possible?
11 July
Be careful about what kinds of diets you get involved in because oftentimes a great majority of them turn out to be nothing but a marketing trick for advertising one product or another, while ultimately, the victims are you and your entire body.
A List of the Tastiest Ice Creams you Could Ever HaveA List of the Tastiest Ice Creams you Could Ever Have
05 July
Helado, Argentina - taste-wise it's close to the Italian gelato but differs from it by the generous amounts of caramel with which it is made.
Why Vegetarianism May be our FutureWhy Vegetarianism May be our Future
30 June
According to the Food and Agriculture Organization of the UN, 2015 saw a drastic rise in meat consumption on a global scale.
The Curious History of the CroissantThe Curious History of the Croissant
27 June
The emergence of the croissant is linked to the Turkish siege of Vienna in 1683. Bakers who had been working late at night heard the approach of the Turkish army that was preparing to attack the city through underground tunnels.
Maple Syrup - a Drop of Canadian GoldMaple Syrup - a Drop of Canadian Gold
22 June
Maple syrup is obtained from concentrations of maple sap and is in essence a transparent, viscous liquid with a pleasant aroma and extremely sweet taste.

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