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Unique Oven-Baked Chicken Livers

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Unique Oven-Baked Chicken Livers
Image: Djemile Cheshlieva
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Preparation
15 min.
Cooking
30 min.
Тotal
45 min.
Servings
4
"This one`s especially for food lovers who are always looking for the tastiest dish."

Ingredients

  • chicken livers - 17.5 oz (500 g)
  • mushrooms - 9 oz (250 g)
  • onions - 3 - 4 medium - sized heads
  • cooking cream - 1 cup (250 ml)
  • cheese - 3.5 oz (100 g)
measures

How to make

Bake the cleaned livers briefly in a pan.

Braise the mushrooms slightly, then the onions, chopped into crescents, in the same pan. Add the livers, return the mushrooms and onions to the pan, pour on the cream and a little water if needed.

Add salt, black pepper, bake everything at 390°F (200 °C) until fully ready.

At the very end, sprinkle cheese and crisp until golden.

Bon appetit!

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