How to make
Boil the lentils with the finely chopped onion and carrots.
10 minutes before they're fully boiled, add the bulgur, paprika, turmeric and oil.
2 minutes before removing from the heat, season with salt, finely chopped garlic and the other spices.
This is a simple, but tasty and healthy dish for lovers of vegetarian cuisine. Bon appetit!
