How to make
Dissolve the yeast with the sugar in a little warm water. Once it activates, pour it into a well in the sifted flour. Add the salt, olive oil and gradually knead a smooth dough. Leave it in a bowl, cover with plastic wrap and wait for it to rise.
Then lay out a tray with baking paper, pour in a little olive oil on top and lay out the dough over the baking paper. Use your hands to form a border. On top of the dough, add the grated or chopped cheese, ham, thin slices of tomato, pepper, onions. Pour on a little olive oil over the dough but more generously over the edges.
Put the pizza to bake in a preheated 370°F (190 °C) oven for 10-15 min.
1 min. before taking it out of the oven, pour the beaten egg over it.
