How to make
Soak the red beans overnight in cold water.
In the morning, pour fresh water over the beans, bring to a boil over high heat, reduce heat and leave them to simmer for about 1.5 hours.
Then strain the liquid very well.
Transfer the cooked beans into a blender, blend, add prunes and blend again, until smooth.
Add nuts, cocoa, honey and mix very well.
The nuts can be any kind. You can add cocoa, honey and powdered sugar according to your taste.
Shape the sweet truffles from the resulting mass and place them in the refrigerator for 20 minutes.
Roll the healthy candies in cocoa.
Melt the chocolate in the microwave, pour it into a bag and decorate the chocolate candies.
Put the unique red bean truffles in the fridge for 10-20 minutes.
