How to make
Pour water into a pot and boil the Kritharaki pasta according to the instructions on the package.
Remove and strain in a kitchen strainer. Pour cold water over briefly and wait for it to cool.
Transfer them into a plate.
Cut the cherry tomatoes in half, the cucumber into cubes and the onion into rings.
Distribute the black olives and put the white cheese on top.
Sprinkle the Greek salad with salt, oil/olive oil and oregano.
The Greek Salad with Kritharaki Pasta is ready.
