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Simple Crab Stick Salad with Mussels

Mina DimitrovaMina Dimitrova
MasterChef
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Nadia Galinova
Translated by
Nadia Galinova
Simple Crab Stick Salad with Mussels
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Preparation
25 min.
Cooking
15 min.
Тotal
40 min.
Servings
6
"A light and delicious summer salad that will blow your mind. Cheers"

Ingredients

  • mussels
  • olives - 3.5 oz (100 g)
  • crab sticks - 1 package
  • onion - 2 onions
  • dill
  • lemon
  • olive oil
  • lovage
measures

How to make

The mussels are washed and put in a large pot with a little water and a few sprigs of lovage to boil.

When the mussels open up and the edible part can be seen, they are removed from the heat. Wait for them to cool down and clean them from the shells.

The cleaned mussels are placed in a bowl along with the olives, the sliced crab sticks and finely chopped onions.

Everything is mixed very well.

It is seasoned with dill, lovage, lemon juice and olive oil.

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