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Salad with Bacon and Quinces

Nadia Galinova
Translated by
Nadia Galinova
Salad with Bacon and Quinces
Image: Hrana za Dushata
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25/12/2022
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Preparation
10 min.
Cooking
20 min.
Тotal
30 min.
Servings
2
"Feel the taste of culinary magic in this amazing combination of fresh quinces and crispy bacon"

Ingredients

  • cucumbers - 1 pc.
  • carrots - 2 pcs.
  • turnip - 1 pc.
  • bacon - 4 slices
  • lemon - 1 pc.
  • quinces - 2 pcs.
  • sugar - 10.5 oz (300 g)
  • water - 2 cups (500 ml)
  • chili (flakes) - 1/2 tsp.
  • mint - 2 - 3 sprigs
  • olive oil
  • salt
measures

How to make

Clean the quince and cut it into small pieces. Boil to remove the typical astringent taste.

Peel the turnip, carrot and cucumber. Cut the vegetables into strips using a peeler and place them in a bowl.

Heat olive oil in a pan on the stove. Fry the bacon, until it aquires a golden color.

Add the sugar to the pot with the quinces. Blend and strain to obtain a smooth creamy mixture. Add finely chopped mint leaves, olive oil and lemon juice. Season with salt.

Garnish the salad with the fried bacon and season with the chilled quince dressing.

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