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Healthy Banana Pancakes for Children

Anika VoitAnika Voit
MasterChef
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Nadia Galinova
Translated by
Nadia Galinova
Healthy Banana Pancakes for Children
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Preparation
15 min.
Cooking
25 min.
Тotal
40 min.
Servings
10
"The children should keep an eye on their plates, because mom and dad might eat all of their healthy pancakes"

Ingredients

  • oatmeal - 1.4 oz (40 g)
  • bananas - 1 pc.
  • sugar - a pinch
  • coconut oil - for spreading
  • eggs - 1 pc.
  • salt - a pinch
  • egg whites - 1 pc.
  • fruit - optional, for decoration
measures

How to make

Beat the egg and egg white, add the sugar and salt.

Grind the oats in a blender and add them to the egg mixture. Mash the banana and add it. Mix the banana pancake mixture by hand or with a mixer.

Heat a frying pan and pour the mixture in it with a ladle. Spread it over the entire surface. Bake the healthy pancakes on both sides.

Grease them with butter when they are ready.

Serve the healthy banana pancakes for children with fruit of your choice.

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