How to make
*I grind erythritol in a blender, until a powder is obtained.
Put all of the products without pecans in a deep bowl and mix, until a homogeneous mixture is obtained.
Then pour the mixture into a round baking pan with a diameter of 7.1″ (18 cm) and smooth it out on top.
Arrange the pecans and place them in baking pan on a medium level in a preheated oven.
The oven must be preheated to 360°F (180°C).
The baking takes about 25-30 minutes. After this time, remove the baking pan from the oven and leave the pecan cake to cool completely.
Drizzle it with syrup and leave the keto cake with pecans overnight.
Enjoy your meal!
