Mini Keto Cake with Waffles

Name: Mini Keto Cake with Waffles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Cuisine: American Cuisine
Ingredients: For the waffles; eggs - 2 large eggs; cream - 2 tbsp (30 ml) liquid, unsweetened for whipping; coconut flour - 0.5 oz (15 g); cocoa - 1 tsp (5 g); vanilla - 1/2 tsp.; baking powder - 1/2 tsp.; sweetener - 2 tbsp. (the sweetener is 1:1 as the sugar); For the cream; mascarpone - 3.5 oz (100 g); cream - 2/5 cup (100 ml) liquid, unsweetened; sweetener - 1 tbsp. (mix 1 tsp. of stevia and erythritol); cocoa - 2 tsp (10 g)

01.06.2022 | 07:39

Valeria

MasterChef

158657

Translated by

Nadia Galinova

Image: Valeria

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Preparation

15 min.

Cooking

15 min.

Тotal

30 min.

Servings

"Mini keto cake with waffles - every day turns into a holiday when it is prepared at home"

Ingredients

For the waffles
eggs - 2 large eggs
cream - 2 tbsp (30 ml) liquid, unsweetened for whipping
coconut flour - 0.5 oz (15 g)
cocoa - 1 tsp (5 g)
vanilla - 1/2 tsp.
baking powder - 1/2 tsp.
sweetener - 2 tbsp. (the sweetener is 1:1 as the sugar)
For the cream
mascarpone - 3.5 oz (100 g)
cream - 2/5 cup (100 ml) liquid, unsweetened
sweetener - 1 tbsp. (mix 1 tsp. of stevia and erythritol)
cocoa - 2 tsp (10 g)

measures

Mini Cakes

How to make

Waffle preparation:

All of the waffle products are beaten together by hand. The mixture becomes slightly liquid, but do not worry. Bake it in a waffle maker. Pour it, until it covers the waffle maker, but do not let it overflow. 3 waffles are obtained.

Cream preparation:

First, beat the cream. In order for the cream to be beaten nicely into a thick cream, it must have been in the fridge for at least one night. Then add the remaining products and beat again.

Finally, assemble the whole mini cake, by spreading the waffles with cream and placing them on top of each other.

The mini keto cake with waffles is for lovers of keto recipes.

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