How to make
Boil the quinoa in salted water and the quinoa-water ratio is 1: 2.
Finely chop the field mushrooms, onions and peppers and stew them in a pan with oil and a little water for 15 minutes.
Season with salt and black pepper.
Add the boiled quinoa to them and leave them on the stove for another 5 minutes, while stirring. The dish is decorated with fresh mint.
