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Potato Patties with Chicken

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Potato Patties with Chicken
22/12/2013
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Preparation
25 min.
Cooking
30 min.
Тotal
55 min.
Servings
18-20 pcs
"Serve the tastiest potato meatballs with fresh salad and don`t forget to tell your friends where you got the recipe from!"

Ingredients

  • potatoes - 2 lb (1 kg)
  • chicken - 17.5 oz (500 g)
  • onions - 1 head
  • eggs - 2 - 3
  • salt - to taste
  • black pepper - crushed
  • savory
  • oil - for frying
  • flour - for rolling
measures

How to make

Boil the potatoes, peel and grate them on a coarse grater once cool. Boil the chicken meat in salted water and cut it into small pieces.

Knead the potatoes, meat, eggs, grated onion, salt and spices. Knead well, shaping balls, then roll them in flour and fry in hot oil.

Serve with salad depending on the season.

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