Quick Pickle for a Gathering

Name: Quick Pickle for a Gathering
Prep time: 60 min
Total time: 60 min
Yield: 6-8 jars
Cuisine: Bulgarian Cuisine
Ingredients: cabbages - 9 lb (4 kg); carrots - 1 lb (0.5 kg); peppers - 1 lb (0.5 kg); garlic - 1 head; celery - 4 - 5 bunches, large; for the brine; vinegar - 2 cups (0.5 l); oil - 1/2 cup (120 ml); salt - 2/3 cup (150 g); sugar - 4/5 cup (200 g); black pepper - 15 - 20 grains; bay leaf - 4 - 5

09.04.2014 | 15:03

magi yordanova

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Preparation

60 min.

Тotal

60 min.

Servings

6-8 jars

"A crunchy and lightly spicy pickle that is worth the wait!"

Ingredients

cabbages - 9 lb (4 kg)
carrots - 1 lb (0.5 kg)
peppers - 1 lb (0.5 kg)
garlic - 1 head
celery - 4 - 5 bunches, large
for the brine
vinegar - 2 cups (0.5 l)
oil - 1/2 cup (120 ml)
salt - 2/3 cup (150 g)
sugar - 4/5 cup (200 g)
black pepper - 15 - 20 grains
bay leaf - 4 - 5

measures

Pickle Salad

How to make

Finely chop the vegetables in a large pot with a lid, leaving the outer leaves of the cabbage whole.

Parboil the products for the brine and pour them over the vegetables. Mix very well and even off the tops. Cover with cabbage leaves and put the lids on.

Keep the pickles in a cool place. It is ready to eat after 2-3 days.

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