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Chicken Doners in White Wine Marinade

EvgeniaEvgenia
MasterChef
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Nadia Galinova
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Nadia Galinova
Chicken Doners in White Wine Marinade
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
3
"If you are wondering at this time where to find delicious doners, the answer is to make them at home just the way you like them"

Ingredients

  • chicken fillet - 1.3 lb (600 g)
  • white wine - 1.7 fl oz (50 ml)
  • paprika
  • black pepper
  • salt
  • yogurt - 4 tbsp.
  • olive oil - 1 tbsp.
  • garlic - 1 clove
  • potatoes - 4 pcs.
  • tomatoes
  • cucumbers
  • vegetables - by taste
  • tortilla wraps - 3 pcs.
measures

How to make

Fry the potatoes in a pan, then fry the diced chicken fillet, which has been marinated in white wine and sprinkled with paprika, black pepper and salt in advance.

For the yogurt sauce, mix the yogurt by adding olive oil and a clove of garlic.

The tomatoes are cut into cubes and the cucumber is grated on a grater. Grab a tortilla wrap and arrange the potatoes, meat, vegetables on it.

At the end, the doners are drizzled with the yogurt sauce. The tortilla is then wrapped up.

Enjoy these chicken doners in white wine marinade.

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