How to make
Clean the chicken drumsticks. Put them in a suitable container and pour them with soy sauce, olive oil and white wine.
Season them with salt and the chicken spices. Leave them like this for about two hours in the refrigerator to absorb the marinade.
Arrange the chicken drumsticks in a suitable baking pan and bake them in a preheated oven, until they aquire a golden brown color.
Serve them with a suitable garnish.
