How to make
Add the white wine, oil, bay leaves, ketchup and a little paprika to the garlic.
Stir it well and marinate each piece of meat with it. Once it has been left for 1-2 hours, you can grill it, by turning it from time to time.
Add the white wine, oil, bay leaves, ketchup and a little paprika to the garlic.
Stir it well and marinate each piece of meat with it. Once it has been left for 1-2 hours, you can grill it, by turning it from time to time.