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Small Savory Bites with Cream Cheese

IvankaIvanka
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Nadia Galinova
Translated by
Nadia Galinova
Small Savory Bites with Cream Cheese
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Preparation
20 min.
Cooking
20 min.
Тotal
40 min.
Servings
30
"Crunchy savory bites to eat throughout the day"

Ingredients

  • flour - 3 cups
  • cream cheese - 4.4 oz (125 g)
  • butter - 9 oz (250 g) or margarine
  • sugar - 1 pinch
  • salt - 1 level top tsp.
  • egg yolks - 1 pc.
  • sesame seeds - for sprinkling (optional)
measures

How to make

Beat the softened margarine/butter with the cream cheese that you have crumbled

beforehand. Add salt and sugar, then add the flour while stirring.

A soft dough is obtained, which you need to knead and roll out into about a 7 mmthick crust.

Different figures are cut from the crust and arranged on a greased baking tray.

Beat the yolk and spread it on top of the savory bites. Sprinkle them with sesame seeds or other seeds.

Bake them in a moderately heated oven until they're fully baked.

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