How to make
Beat the softened margarine/butter with the cream cheese that you have crumbled
beforehand. Add salt and sugar, then add the flour while stirring.
A soft dough is obtained, which you need to knead and roll out into about a 7 mmthick crust.
Different figures are cut from the crust and arranged on a greased baking tray.
Beat the yolk and spread it on top of the savory bites. Sprinkle them with sesame seeds or other seeds.
Bake them in a moderately heated oven until they're fully baked.
