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Homemade Hummus with Chickpeas and Dried Tomatoes

Nadia Galinova
Translated by
Nadia Galinova
Homemade Hummus with Chickpeas and Dried Tomatoes
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Preparation
20 min.
Тotal
20 min.
Servings
2
"Super tasty hummus with chickpeas and dried tomatoes, due to which the slices of bread are disappearing one by one"

Ingredients

  • chickpeas - 1 tin (400 g)
  • dried tomatoes - about 3.5 oz (100 g)
  • garlic - 1 - 2 cloves
  • salt
  • black pepper
  • paprika - a pinch
  • cumin
  • lemon juice
  • oil
measures

How to make

For this hummus with dried tomatoes, one tin of chickpeas needs to be strained.

Pour the chickpeas into the blender and add salt, black pepper, cumin, a little lemon juice, a pinch of paprika, a clove of garlic and oil (or olive oil).

Everything is blended until a smooth mixture is obtained.

Then cut the jarred dried tomatoes and mix them in with the hummus.

Try this homemade hummus with chickpeas and sun-dried tomatoes - I'm sure you'll like it!

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