Scrambled Eggs with Bacon

Cut the bacon into thin strips and place it in a bowl. Sprinkle with piquant and black pepper, and mix the soy sauce with honey and spread on the bacon.

Bake them on a ribbed pan.

In another pan pour the butter and add the grated feta cheese, fry lightly, then beat the eggs with spices to your taste and fry.

Serve warm with wholemeal bread or fluffy bread from a bakery.