Bonapeti.com»Culinary Collections»Desserts Without Eggs
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Separately, mix the dry and wet ingredients well. Pour the resulting mixture into a form with a diameter of 9″ (24 cm), in which you've placed baking...

Mix the water with the salt, sugar and flour. You need to get thin dough, add the baking soda, oil and mix again. Leave it covered in a warm place...

Dissolve the baking soda in the yogurt and add the sugar, then the flour gradually until you get a dough. It needs to have a consistency thicker than...

Beat the mascarpone with the powdered sugar. Beat the sour cream and confectionery cream separately and then combine them. Add the mascarpone and...

Mix the citric acid, milk, oil and salt in a jar and leave at room temperature for half an hour.
Place a mixer down to the bottom of the jar and...

Put the baking soda and ammonium bicarbonate in 1/2 the yoghurt.
Pour the rest of the yoghurt in a bowl, add the sugar, oil and vanilla. Once the...

Put the Muffins without Eggs to bake in a preheated {180 °C} oven for about 20 min. or until ready....

Stir the flour, 2 cups sugar and 2-4 tbsp cocoa in a deep bowl until you get a chocolate powder. To them, add the yoghurt that's been beaten with...

Beat the butter with the sugar and add cocoa, sifted flour, salt and spices. Knead the dough well and shape it into a ball. Cover it and put it in...

Mix together the cocoa, cinnamon, vanilla and sugar in a dry bowl. Put the baking soda to become effervescent in the yoghurt. Beat the yoghurt with...

Put the cake layers without eggs to bake in a hot {180 °C} oven for 30-40 minutes....
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