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CelluloseCellulose
29 Apr.
Dangers of cellulose Plant cellulose in garden vegetables is tender, but in some cases, irritates the gastrointestinal mucosa....
Which Vegetables and Ingredients Go Well with Coriander?Which Vegetables and Ingredients Go Well with Coriander?
09 Jan.
If they were to make a survey in which volunteers were asked to try this spice, the majority of them would most likely say that it tastes like dirty socks, a burnt tire, old coins or aluminum foil....
Boiled or Raw Vegetables - Which are More Healthy?Boiled or Raw Vegetables - Which are More Healthy?
19 May
But this opinion is not entirely true, or at least it is not true for all vegetables. Plant cells in vegetables are covered with cellulose....
Which Fruits and Vegetables are Rich in Magnesium?Which Fruits and Vegetables are Rich in Magnesium?
05 Feb.
Here are which fruit and vegetables are rich in magnesium: Fruit and vegetables rich in magnesium Among the magnesium-rich vegetables are beans and other legumes....
Which Vegetables Can be Frozen?Which Vegetables Can be Frozen?
27 Jan.
In this advice, we'll talk about which vegetables can be frozen, how to freeze them and how long they can last in the freezer....
Which are the Root Vegetables?Which are the Root Vegetables?
24 Oct.
Root vegetables are vegetables from which their underground part or root part are used. Root vegetables are rich in vitamins, minerals and fibers....
Which Fruit are Rich in Cellulose?Which Fruit are Rich in Cellulose?
27 Jan.
Which fruit are rich in cellulose Most fruit are rich in the substance cellulose. Some of them contain both cellulose and lactose, which are necessary to maintain intestinal balance....
List of Superfoods, Which Have a Place on Your TableList of Superfoods, Which Have a Place on Your Table
27 Apr.
This is one of the few green vegetables, which do not lose their useful vitamins after heat treatment....
Which Fruits Have the Most Calories?Which Fruits Have the Most Calories?
30 Apr.
That's why it's worth knowing which fruits have the most calories: 1....
The Healthiest VegetablesThe Healthiest Vegetables
04 June
Vegetables are a real gift from nature, which has a very positive effect on the body. In vegetables we can find most of the substances, that are necessary for nutrition and hydration of the body....
Pickled VegetablesPickled Vegetables
11 Jan.
Wash and clean the eggplants and cut them into cubes. Add salt and leave them to drain. Cut the onions into thin crescents, julienne the peppers, cut the garlic into thin slices, and slice the tomatoes finely. Heat oil...
Glazed VegetablesGlazed Vegetables
03 Feb.
Clean and peel the vegetables. Cut them lengthwise. Melt the butter in a large pan and add the vegetables, sugar, salt and pepper. Add enough water to cover the vegetables....
Grilled VegetablesGrilled Vegetables
19 Dec.
Arrange the vegetables in a grill pan and grill for about 8 min. Combine the olive oil and lemon juice in a small bowl. Sprinkle them with salt and pepper. Pour this sauce over the veggies....
Chinese VegetablesChinese Vegetables
27 Feb.
Cut the vegetables into long thin strips. In a deep pan, put a little oil, braise the carrots first for 1 min, then the leeks, peppers, put in the soya sauce and a little more oil....
Stuffed VegetablesStuffed Vegetables
24 Jan.
Cut all the vegetables in small pieces. Heat the oil and put a finely grated carrot and the crushed green onions to get braised, then add the minced meat, pre-seasoned with salt, black pepper and savory to taste....
Roasted VegetablesRoasted Vegetables
13 Feb.
Put the vegetables to roast for 40-50 minutes in a preheated oven at {180 °C}....
Baked VegetablesBaked Vegetables
19 May
Put the vegetables in the oven until lightly browned....
Thracian VegetablesThracian Vegetables
18 Aug.
Let the vegetables boil under a tightly closed lid. Serve the dish with breadcrumbs fried in butter....
Barbecued VegetablesBarbecued Vegetables
15 Aug.
Immerse each vegetable in it and arrange them on the barbecue to roast on both sides. Place the finished vegetables in a container with a lid....
Steamed VegetablesSteamed Vegetables
05 Dec.
If you don't have one, use a cooking grid or just a larger colander. Add the cleaned and finely chopped vegetables. Put the lid on and let it cook on steam for 20-25 minutes....
Asian VegetablesAsian Vegetables
27 Nov.
Asian vegetables are served immediately with some fresh coriander....
Imperial VegetablesImperial Vegetables
14 Oct.
Cut all the other vegetables into oblong pieces. Remove the tomato cores and seeds and use only the hard part. Heat 2/5 cup (100 ml) of oil in a large pan and fry the grated ginger for a few seconds....
Why eat leafy vegetables?Why eat leafy vegetables?
24 May
In general, leafy vegetables are very good for fatigue, general exhaustion, obesity and problems with the cardiovascular system. One of the best sources of vitamin C from leafy vegetables are parsley and dill....
How to Marinate VegetablesHow to Marinate Vegetables
25 June
Marinating vegetables also turns out incredibly practical in terms of increasing their shelf life. All a person has to know is which spices and which marinades to use....
Green Vegetables Fight DepressionGreen Vegetables Fight Depression
24 Apr.
The richest sources of it are raw green vegetables - salads, spinach, peas, parsley, broccoli. Try to eat 1-2 fresh leafy green vegetables every day....