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Spanish Cuisine from A to ZSpanish cuisine is recognized by its great diversity and the clearly visible strong influence of various cultures.
In general, Spanish cuisine is considered very well-balanced....
Flatbread from Greek CuisineEveryone loves flatbread. There are literally hundreds of different recipes that never get old and most importantly, this bakery good is exceptionally delicious. This is because bread is revered in the Balkans. While...
Specialties from Portuguese CuisineThe Romans introduced garlic to Portuguese cuisine and the Arabs: rice, almond trees, lemon plantations, figs and peaches.
The cuisine of central Portugal consists mainly of meat....
Popular Specialties from Israeli CuisineDue to this melting pot, it is quite unsuitable to use the term "Israeli cuisine". Here you will find the cuisine of the entire world in one spot.
The main requirement for Israeli food is for it to be "kosher"....
Irresistible Desserts from Arab CuisineArab cuisine hides many famous but not so widespread sweet temptations that can truly make our life sweeter and more delightful. Here's how to prepare 2 of the most well-known desserts from Arab cuisine....
20 Emblematic Dishes from Bulgarian CuisineYogurt
The most emblematic food in Bulgarian cuisine is yogurt, which they are known for almost all over the world. Yogurt is a product obtained by fermentation of milk....
The Tastiest Appetizers from Greek CuisineRealistically speaking, Greek cuisine has had thousands of years to flourish and become what it is that we know today. All of these factors have made Greek cuisine insanely popular and loved all over the world....
Swedish MustardMix equal parts of mustard flour and sugar. Add in cream or water, stir until you get the desired consistency.
Optionally, the mustard can be seasoned with a little oil and milk for a softer taste. If the taste is still...
Swedish TurkeyFill the buttered and salted turkey with 3 cups of old bread crumbs, 2/5 cup (100 g) raisins, black pepper and 2/5 cup (100 g) walnuts.
Sew it closed, cover in foil, bake in an oven dish on top of plum tree branches,...
Swedish MeatballsCut the onion head finely and fry it in a little oil until lightly golden. Soak the breadcrumbs in the milk, add the egg yolk, stir until uniform and leave it for 15 minutes. Then add them to the minced meat, season with...
Swedish PancakesTraditionally, Swedish pancakes are usually served with a dark jam and whipped cream....
Swedish SconesTo make the dough, heat the milk in a pot and remove it from the stove right before boiling point. Add 4/5 cup (180 g) of the butter and stir until it melts.
Add the cardamom, white sugar, yeast and 1/2 tsp salt....
Swedish PyttipannaAdd the pickles and beetroots, stir and remove from the stove.
In a separate pan, fry up the eggs sunny side up. Distribute the Pyttipanna into plates and put 1 egg in the middle of each....
The Most Popular Specialties from English CuisineEnglish cuisine has given the world Yorkshire pudding, plum pie, roast beef, fresh boiled potatoes with mint and the traditional evening tea.
English cuisine is not exactly the most diversified....
Specialties from Hungarian Cuisine
Specialties from Polish Cuisine
Yummy Desserts from Polish Cuisine
Exquisite Hors D'oeuvres from French Cuisine
Popular Dishes from Tex-Mex Cuisine
The Most Popular Specialties from Turkish Cuisine
The Most Popular Specialties from Italian Cuisine
The Most Popular Specialties from Moroccan Cuisine
The Most Popular Specialties from American Cuisine
The Most Popular Specialties from Arab Cuisine
The Most Popular Specialties from Chinese Cuisine
