Bonapeti.com»Culinary Collections»Provence Style Frog Legs
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Provence-style Frog LegsDip the extremely well-cleaned frog legs in the milk mixture and then in the flour....
Boiled Frog Legs
Once the water has boiled, add the frog legs in it and boil them for 8-10 minutes.
Garnish tham as you like. Enjoy....
Fried Frog Legs
Blanch the frog legs, season them with salt and black pepper, roll them in flour and immerse them for a moment in water....
Breaded Frog Legs
In a separate bowl, pour the flour, where you need to roll the frog legs, then dip them in the beaten eggs....
Frog Legs in Cream Sauce
Put the frog legs in the sauce, sprinkle them with salt and pepper and leave the dish on a moderate heat until the legs have completely softened....
Provence-Style Carp
Boil the wine, butter, flour, oil, finely chopped mushrooms, peppers, onion, garlic, parsley, black pepper and salt to taste.
Add the carp servings...
Provence-Style Potatoes
Bake the Provence-style potatoes to a nice tan in a moderately heated oven....
French Hors d'Oeuvre with Frog Legs
The frog legs are served with sauce and sprinkled with chopped parsley....
Ethiopian-Style Chicken Legs
Also try: chicken legs with mustard, marinated chicken legs, spicy chicken legs, chicken legs with lemon sauce, grilled chicken legs, glazed chicken...
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