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How to Grill TurbotTo do this, heat the butter and olive oil and drop the bay leaf and the chili pepper into them. Put the garlic in slices and fry it briefly....
How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Beef StroganoffIt is flavored with black pepper.
The garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to.
My Recipe for Beef Stroganoff is very tasty....
How to Make Homemade ButterWhen was the last time you tried real butter?
We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you.
Strain the milk and boil...
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
Roast Peppers in JarsPick out robust, fleshy red peppers. Clean them of their seeds, bake until ready and smother in a plastic bag.
Peel and salt to taste. Pack them tightly into jars, while getting all of the air out....
Roast Peppers in Jars for the WinterClean the peppers of their seeds. Roast them on both sides until ready.
Place the ready peppers in a large pot and cover with a lid to saute....
How to Crumb PeppersTo make delicious crumbed fried peppers, you must choose peppers that have no defects, that are as straight as possible so that they can roast well....
How to Dry PeppersDrying peppers is a fundamental part of any traditional cooking culture. Any dish made with dried peppers becomes an unforgettable culinary delight....
How to preserve peppersIf you want to make a roasted pepper salad in a jar, you can use the same recipe for blanched peppers. It is necessary to wash and clean the pepper after it dries, bake evenly....
How to roast pumpkinIf you love pumpkin, check out our other recipes for:
- roasted pumpkin;
- stuffed pumpkin;
- or pumpkin cream soup;...
How to Roast Peanuts?They are not only good for health, but there is nothing more tempting than the aroma of freshly roasted peanuts....
How To Roast WalnutsThe roasted walnuts are a suitable addition to a number of recipes that simply can not do without them....
How to Roast AlmondsBefore you try roast these nuts, ensure that they are not bitter - if they are, you can not do anything to remove the bitterness. Bitter almonds should not be eaten because they are dangerous to your health....
Antipasto with Roast PeppersMix the mayonnaise with the cream cheese, yoghurt, oil, salt, black pepper and pressed garlic cloves.
Stir very well.
Cut up the roasted peppers and add them to the mixture....
Qatiq with Roast PeppersThe healthiest option is to add just a bit of olive oil.
Add the garlic and peppers, stir well....
Roast Peppers with EggsRoast the peppers, peel and remove their stems and seeds. Cut them into small pieces. Cut the chili peppers very finely. You can omit these if you don't like spicy....
How to Roast a Pig?That is why we are giving you a recipe for aromatic roasted pig:
Necessary products: 5-6 kilogram pig, 2 heads of garlic, 2 heads of onion, 2 dry red peppers, 5 bay leaves, 2 lemons, a little olive oil, salt and pepper...
How to Roast Sunflower Seeds?They are then roasted and stirred often.
The seeds can be roasted and sprinkled with just water to avoid the calorie increase....
How to Roast a GooseTo make roast goose tasty and tender, it must first be well-prepared. This is not difficult, but requires time - two days, which means you need to buy it a few days before serving....
Mish Mash with Roast PeppersBake the peppers, peel them, remove their seeds and cut them.
Chop the onions into crescents.
Heat the oil in a pot, add the onions and braise 3-4 min. Then add the peppers, stir and braise them as well....
How To Make Ghee (Clarified Butter)
