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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarThey can be lemon, orange, vanilla, a matter of choice, taste and desire.
Sugar pearls are stored in a dry jar with a lid and have a very long shelf life....
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Beef StroganoffDeglaze with the wine and leave it for 30 seconds, in order for the alcohol to evaporate and only leave its aroma. Add the mustard and tomato puree. Mix....
How to Grill TurbotPour the wine and wait for it to reduce by half, then remove it from the heat and pour the vinegar, salt, black pepper and chopped parsley. You can change up the quantities according to your taste....
Easy-to-Make Strawberry JamThe other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder.
Bake three cake layers and in one of them we add...
How to Make Tasty Fried RiceFor most people who are new to cooking, making delicious fried rice is a whole ordeal. Especially from the stress associated with countless failures.
Do not give up in any case. As they say - your grandmother was not born...
How to Make Jelly and Wine from DogwoodDogwood is one of the earliest blooming trees. As if to balance with this, the cornels are among the last harvested. It's still worth the wait though, since the little red fruits are loaded with vitamins and minerals...
How to make mascarponePrepare mascarpone yourself, which is then used to make many desserts. You need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon lemon juice.
You also need a thermometer to measure the temperature of...
How to Make Kefir?To make kefir, you first need to have kefir grains. In our country, this is almost impossible, which is why you have to order them online....
How to Make Sauerkraut?Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency....
How to Make CiderSugar is added, which can be increased according to taste preferences.
Add all the spices and pour water, so that two fingers remain above the fruit. Boil for about an hour on low heat without a lid....
How To Make Croutons?You can prepare croutons with different spices to enrich the taste of the soup, dish or salad to which you're adding them to.
Croutons are very tasty if they are cooked with very little fat and salt....
How to Make KoftaPreparation: Combine the mince with the finely chopped onions, coriander and parsley in a bowl and season with 2 tablespoons olive oil, salt to taste and ras el hanoutis....
How to make cake decorationsThe decoration of a cake should be tailored to the type of icing. If you have items from willing confectionery products, such as biscuits, cookies, chocolates and so on, then your icing should be of a more fluffy cream...
How to make a rouxRoux is made with vegetable or animal fat, and thus improves the taste of food, and gives it a specific flavor.
The ingredients for the first type of roux are a head of onion, pepper, flour and cooking oil....
How to Make Egg PunchLikewise, add the milk, and then the first cup of cream.
The second cup of cream is whipped in a separate bowl until it becomes fluffy in appearance. Add to the mix, but now without a mixer....
How to make salad dressingUsually you can add different spices to taste, garlic or onions, mustard, sugar or honey to a vinaigrettes dressing....
How to Make Ciabatta Bread
How To Make Ghee (Clarified Butter)
How to Make Wine from Aronia
How To Make Wine Vinegar at Home
