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How to Make LimoncelloThen pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool.
The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
12 July
How to Make Pearl SugarAnyone can make their own to judge which recipe they like better of the two types of homemade sugar.
Sugar pearls can be flavored however you like....
19 Oct.
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
27 Jan.
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the...
22 Jan.
How to Make Royal Icing?Add the vanilla, egg white and starch to it.
Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
10 Jan.
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
24 Aug.
How to Make Ciabatta BreadNote: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
16 July
How To Make Ghee (Clarified Butter)You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
05 Oct.
How to Grill TurbotIt is best to use a double grill with a handle in which you can pinch the fish to make flipping easier.
Remove the entrails from the fish and wash and dry it....
07 Oct.
1
How to Make Tasty Fried RiceThe secret of authentic fried rice is that it is pre-boiled and only then fried. Preferably in a wok pan or other suitable pan, but with a cast iron cover....
16 May
Easy-to-Make Strawberry JamThe other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
27 June
Homemade Cake Like Grandma Used to MakeFor this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder.
Bake three cake layers and in one of them we add...
05 July
How to Clean CarpCarp, like any other fish, requires prior preparation before any heat treatment. It consists of cleaning, removing the entrails and slicing. Only after this preliminary work can the carp be cooked for one or another dish....
07 May
How to Clean CarpCarp is one of the most popular types of fish nowadays, but it was not always so. In the past, this fish was thought to be unfit for consumption. Whenever they caught it, fishermen would throw it out or use it as bait...
02 Dec.
Fried CarpPut them to fry until golden on both sides. Serve the fried carp with lemon slices....
23 Nov.
Crunchy Fried EggplantsThe stove needs to be on high because otherwise the eggplant slices will require a lot of oil and end up extremely oily.
Take the fried eggplants onto paper towels.
Garnish with dill....
05 July
Crunchy Fried HakeSalt them and leave them to sit for a few hours.
Rinse the fish with clean water and dry them.
Heat oil for frying in a suitable pan....
21 Sept.
Crunchy Fried OnionsIn a bowl mix the water, flour, egg, salt and baking powder. Stir well. Chop the onions into round slices.
Heat the oil very well, dip the onions in the breading and braise until you get a nice golden color.
Drain...
28 Aug.
Delicious Fried CarpEach piece of carp is nicely rolled in corn flour and fried, until it aquires a golden color on both sides.
The pieces of fish are taken out and placed onto kitchen paper to drain off the excess fat....
22 June
Fried Carp CaviarLeave it in the fridge, up to 1 day is fine, to season a bit and take in the salt better.
Take it out and flour it well, then leave it to sit a bit with the flour....
06 Dec.
Tasty Fried CarpClean the carp of its insides and scales. Cut off the head and then the rest of the fish into slices.
Season with salt and black pepper. Roll the pieces in flour and fry in hot oil on both sides until golden.
For a...
16 Oct.
The Secret of Delicious Fried CarpHowever, cooking fried carp in the right way will result in a truly delicious result.
How to make a perfect fried carp?...
19 Feb.
Fried Carp with ParsleySlice the onion into rings, mix it with the spices, chopped parsley and vinegar, rub the pieces of carp with the resulting mixture and let them sit for 2 hours. Then drain them, roll them in flour and fry them in oil....
20 Mar.
How to Prepare Healthy FriesCrunchy fries have also been accused of bringing about dangerous conditions such as diabetes, obesity, high blood pressure, high blood sugar levels and even certain cancer diseases....
08 June
How to Make Kefir?Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body.
The name...
07 July