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How to Cook Pork TrottersHow to Cook Pork Trotters
11 Dec.
Pig's trotters can be made in several ways, the most widely known and famous, being khash. Khash is in essence a soup, which also turns out great with pig ears and pig tails, besides pork trotters. But even if you...
Pork Shank in a Glass Cook PotPork Shank in a Glass Cook Pot
02 Apr.
Wash the pork shank and smear it well with the mixture. Transfer it to a glass cook pot and leave for at least an hour to season. Peel the potatoes and carrots, wash and dice them....
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
Also keep in mind that once removed from the heat, the fish will continue to cook while still hot. After turning once, make the sauce, which will be used to pour it with....
How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
They are left to dry....
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
When was the last time you tried real butter? We receive 5 liters of milk from a small farm at home every week. I have a homemade method for making butter and now I will share it with you. Strain the milk and boil...
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
I quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
Pork Shanks in the OvenPork Shanks in the Oven
11 Apr.
Put it to bake in a moderately heated oven, initially covered with aluminum foil. Serve the shank garnished with salad, pickles or mashed potatoes....
Saucy Pork Shanks in the OvenSaucy Pork Shanks in the Oven
29 Mar.
It's good to wash the meat before you start cooking. Arrange the washed and dried pork shanks in an oven dish. Sprinkle with salt. Add the coarsely chopped vegetables to them....
Pork Shanks in a Clay PotPork Shanks in a Clay Pot
13 Oct.
Wash the pork shanks, salt and put them in a clay pot. Add the sliced mushrooms, carrots and coarsely chopped potatoes on top. Pour on the beer and smear with cream on top....
How to Cook a Pork Shank?How to Cook a Pork Shank?
03 Apr.
It is best to use the hind shank, because there is a lot more meat on it. Cooking pork shank takes a little longer, but the result is worth it. Before you start cooking the shank, you need to wash it well....
Pork Shank in FoilPork Shank in Foil
02 Apr.
Smear the shank well with oil. Mix the honey with the soy sauce until dissolved. Smear the shank well with the mixture. Sprinkle with the spices on all sides....
Oven-Baked Marinated Pork Shanks in a BagOven-Baked Marinated Pork Shanks in a Bag
04 Apr.
Poke several holes in the bag with a toothpick and put to bake in a preheated {170 °C} oven for 2 1/2 hours. Shortly before they're ready, remove the bag and finish baking the shanks to a nice, appetizing crust....
The Secret to a Delicious Pork ShankThe Secret to a Delicious Pork Shank
03 Nov.
Pork shanks are an incredibly delicious dish as long as you know how to prepare them. One of the greatest difficulties you will come across is finding the actual shank....
How to Make Pork RindsHow to Make Pork Rinds
28 Sept.
Pork rinds are incredibly scrumptious, made from the fresh fat right under the skin, as well as from the inner fat of the pig, well cleaned of any meat and washed thoroughly. Cut the fat into pieces, put them...
How To Saute Pork Bites?How To Saute Pork Bites?
29 July
Sauteing requires a short amount of time and minimal fat. Sauteed pork is an extremely healthy and nutritious dish. The red meat is sauteed with very little fat, which only prevents the pork from sticking to the surface...
How to Cook ArtichokesHow to Cook Artichokes
17 Aug.
Artichoke is a tasty and nutritious vegetable, which at the same time contains almost no calories, so it is recommended for dietary nutrition. It is important to know how to clean an artichoke. The easiest way to do...
How To Cook PeasHow To Cook Peas
07 May
If you think that peas are boiled for a long time, burn easily, become very hard or actually just the opposite, become like mash, then you just can't cook them properly. That is why it is important to know some little tricks...
How to Cook AmaranthHow to Cook Amaranth
05 Dec.
In ancient times, the Aztecs venerated amaranth as a plant with supernatural powers. What exactly those were, no one knows today. This is mostly the fault of the conquistadors, who put an end not only to the special ...
How to Cook Tongue?How to Cook Tongue?
20 Aug.
The tongue is a delicacy, but cooking it takes a little longer. In case you do have time, you can prepare it in various ways – fry it, oven-bake it or stuff it. Each recipe has a good side and it is only a matter of taste...
How to Cook BambooHow to Cook Bamboo
15 Jan.
Bamboo is a perennial plant, mostly grown in greenhouses. In the home or office, it serves as decoration. Chinese bamboo is grown in vases with water. Besides a fresh addition to your assortment of trees and flowers...