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Goulash with Duck Meat, Mushrooms and CreamAdd finely chopped onion and garlic to them. Fry until golden. Add the cleaned and sliced mushrooms.
After the mushrooms are cooked, add the flour. Fry briefly and add the chicken broth, cream and wine....
How to Make LimoncelloBoil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Grill TurbotAlso keep in mind that once removed from the heat, the fish will continue to cook while still hot.
After turning once, make the sauce, which will be used to pour it with....
How to Cook Deer MeatTop with the chives, sliced carrots, mushrooms (best to use Boletus), pickles sliced into circles, peppers in strips, slices of bacon and olives....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Make Homemade ButterWith a large spoon, carefully skim the cream of the milk and the layer below it and put it in the jar. Add lukewarm water - no more than 4/5 cup (200 ml).
Put the plastic lid on and start shaking the jar....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Royal Icing?Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again.
Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Pearl SugarStir, it becomes like sand and it is placed in a large slotted spoon. It is pressed with the fingers and small oblong pieces of sugar pearls come out from below on baking paper. They are left to dry....
How to Make Beef StroganoffReturn the meat back into the pan and pour in the liquid cream. It is flavored with black pepper.
The garnish is boiled and mashed mashed potatoes, which about 5.3 oz (150 g) of butter is added to....
How to Cook Dried Porcini MushroomsSample recipes such as soups, fried dried porcini mushrooms with potatoes, porcini mushrooms with sour cream and many other porcini recipes can be prepared with dried porcini mushrooms....
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
Risotto with Mushrooms and MeatCut the meat into cubes and fry in a deep skillet or pot, add cumin, salt and black pepper. Chop the onion and add it to the meat.
Cut the mushrooms into medium thick strips and add them to the onions and meat....
Fusilli with Mushrooms and CreamPour the cream over the field mushrooms, season them with salt and black pepper and stir over low heat until the pasta is cooked to the desired degree on the other hob....
Tagliatelle with Mushrooms and CreamBoil the pasta according to the instructions on the package.
Fry the mushrooms until they're fully cooked.
Add salt and black pepper.
Whip the cream with the milk and mustard, add the chicken broth....
Seafood with Mushrooms and CreamThe sauce turns pale yellow from the chanterelle mushrooms, smells wonderful, and is extremely tasty.
Serve the seafood with mushrooms and cream with focaccia.
Enjoy your meal!...
Risotto with Mushrooms and CreamReduce the heat and once the vegetables soften, add the rice, stir, and top up with the wine. Stir once again, and once the alcohol evaporates, add the cream and broth....
Rice with Mushrooms and CreamAdd the flour and stir. Mix the cream with the egg yolks, add it to the onions and mushrooms and stir.
Add the rice. Serve hot....
Chicken with Mushrooms and CreamAllow to stand for 10-something minutes in a covered container, then heat the oil in a Teflon pan and fry the meat.
Next, in the same pan, add the butter and place the mushrooms to stew until soft....
Steak with Mushrooms and CreamMushrooms are sautéed in fat, then chopped parsley and garlic are added. The cream is beaten with a mixer and added to the mushrooms.
Mix, and pour the resulting sauce over the steaks....
Soup with Mushrooms and CreamMix the cream with 1 cup of the soup, to equalize the temperature, then add it to the mushrooms.
Boil for 5 minutes....
Macaroni with Mushrooms and CreamThe cream is added to them and the heat is reduced.
Leave it for 10 minutes, stirring often. The finished mixture is poured over the macaroni.
While they are still hot, grate the yellow cheese over them to melt....
Chicken Livers with Mushrooms and CreamHeat the oil in a pot on the stove and put them to braise. Add the wine and cook until semi ready. Add the cleaned and sliced mushrooms and onion crescents....
Beef Stew with Mushrooms and CreamTenderize the washed and drained meat. Fry it in hot oil, add salt, add the mushrooms, then the cream.
Turn the meat over several times. Gradually add boiling broth and stew it in a pot with the lid closed....
How to Cook Oyster Mushrooms
