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Common Butterbur Pie with Feta CheeseClean and cut the common butterbur. Heat a little oil and sauté until deflated. Allow it to cool and mix in the crumbled feta cheese....
29 May
Common CentauryBenefits of Common Centaury
Common centaury is highly valued for its solid effects on various diseases....
06 Nov.
Common HorehoundComposition of common horehound
Common horehound contains the bitter diterpene lactones prema-ruby and marbun, as well as vulgarol....
08 Nov.
Common ButterburBenefits of common butterbur
Common butterbur is a very popular herb in folk medicine....
24 Oct.
Common MorelIt may be dried, but dried Common morel’s price is extremely high.
Culinary uses of Common morel
Common morel is a very good edible mushroom that has excellent taste....
02 May
Common Chinese DessertsHere are 3 recipes of some of the most common Chinese desserts:
Fried Ice Cream
Ingredients: 2 cups ice cream, 3 eggs, coconut flakes, crushed cornflakes, oil for frying, jam or cream for garnish....
04 Feb.
Common Mistakes When Cooking RisottoWhat are the most common mistakes when cooking risotto and why do so many experienced chefs fail in this rice specialty?
The first mistake starts in the store when choosing the products for it....
28 May
The Most Common Food AllergiesThe most common food allergies are caused by: milk, eggs, peanuts and tree nuts, soy, wheat, fish and seafood.
The most common food allergies in adults are different from the most common food allergies in children....
16 Nov.
Common Mistakes in Stew PreparationThe most delicious stews are made when the roux of fried onions and flour is prepared in the correct way. Only add the flour once the onions become transparent, as a result of frying.
Once the flour is added, continue...
19 Mar.
Folk Medicine with Common Lady's MantleThe combination of common lady's mantle and shepherd's purse even helps with hernia and uterine prolapse. Common lady's mantle is also suitable for problems with the gastrointestinal tract....
13 Mar.
The Most Common Food Allergies in ChildrenFish - allergy to fish is common during childhood. Unlike an allergy to eggs and cow's milk protein, this allergy cannot be outgrown.
Peanuts - an increasingly common food allergy in children....
16 Nov.
Common Lady's Mantle for Diarrhea and Gastrointestinal Problems- Common lady's mantle is another powerful aid against stomach problems. Infusions of this plant are not only used to treat diarrhea, but also gastroenteritis and to relieve colic....
07 Oct.
The 5 Common Excuses we Use to Avoid Eating Healthy!Here are the most common excuses we use to avoid eating fruits and vegetables:
1. I don't need to lose weight - healthy food doesn't always have to do with weight loss....
21 July
Folk Medicine with HawthornFor high blood pressure you can make the following infusion:
Combine 3 oz hawthorn, 2 oz elder, 1.5 oz each of bunches of common horsetail and mistletoe, 1 oz of valerian roots and 0.5 oz of geranium roots in...
10 Apr.
SiliconSources of Silicon
The best food sources of silicon are beetroots, bell peppers, alfalfa, salt, whole-grain products, green leafy vegetables and common horsetail....
15 June
Culinary Use of FennelThese are common fennel and Florence fennel.
Common fennel is used more often. In culinary traditions, its seeds and leaves are the parts that are used....
27 Apr.
Melon GazpachoFor them, the combination of melon and jamon is wonderful and common.
Try it for yourself!
Enjoy your meal!...
30 Sept.
The World's Strangest Mushroom: Devil's FingersIt's more commonly known as Devil's Fingers or Octopus Stinkhorn. It is most common in New Zealand, Tasmania and Australia.
This plant looks more like some sort of creature rather than a mushroom....
28 Mar.
Mixed Salad with Cream SauceAdd it to the common bowl. Cut the olives in rings, having been previously cleaned of their pits, add them to the vegetables and stir well....
13 Dec.
Suitable Seasoning for Pork- Allspice - not a very common spice, perhaps because of its strong and characteristic odor. Use if you do soups and roasts. Suitable for making shank....
07 May
What is Chickpea Flour?Chickpea flour is a gluten-free flour, which is most commonly found in Indian cuisine....
19 July
Characteristics of Thai CuisineThe most common are worms, beetles and grasshoppers, which the locals eat as a light snack....
09 Mar.
Wheat./ Is the second most common wheat. It comes from the Mediterranean, a long bearded variety and once harvested the grain has a vitreous fracture.
Other species very common are British wheat and Coarse meal wheat....
21 Dec.
The Unhealthiest Mistakes We All Make After EatingSleep immediately after a meal is another commonly made mistake. In this case, the stomach of a person cannot adequately process what they've consumed....
31 May