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Classic Mojito CocktailThe Mojito glass is decorated with lime slices and the cocktail is ready to be served.
The Mojito cocktail is extremely pleasant, fresh and tastes like a holiday or more precisely - a summer breeze....
Cocktails with ChampagneAdd 2 ice cubes and your cocktail is ready.
- The last cocktail is especially suitable for lifting your mood but we don't advise consuming it during the day....
Cocktails with GinLet us offer you a few cocktails with this alcoholic drink but don't forget to drink responsibly to get the most out of it....
Classic Fish SaucesTo make the fish dish even more delicious and unforgettable, we will share with you some recipes for classic sauces to surprise your guests and family....
Classic Italian Macaroni SaucesToday we're going to introduce you to some classic Italian macaroni sauces that you can use just as successfully for penne or farfalle....
Classic Sauces for MeatSauces for meat can be prepared from a variety of products, they enhance the flavor of the meat. Some types of meat are served entirely in the sauce, and some only partially covered. For extra flavor and taste, add spices...
Classic Sauces for ChickenSauce with white wine, lemon flavor, garlic or mayonnaise and butter are classics of the genre to which we decided to add another ingredient for the sole purpose to strengthen the fragrance of the dishes....
Retro MayonnaisePress the hard-boiled yolks through a thick sieve. Add 2 raw egg yolks to them and stir with a wooden spoon until you have a smooth mixture. Of course, you can also use a mixer.
While constantly beating or stirring, slowly...
Retro TiganiciBeat the eggs. To them add the yoghurt mixed with the baking soda. Stir well. Pour in the flour to them and stir again to obtain a homogeneous mixture. Add the vanilla and salt.
Put the pan on the stove and pour in the...
Retro FrittersBeat the eggs with the sugar well, add the yoghurt in which you've added the baking soda beforehand, 1 tbsp oil, the vanilla and flour. Stir the mixture well until you get a thick, homogeneous mixture.
Heat the oil in...
Retro BunsKnead a dough from the ingredients and leave it in a warm area to rise. Once it increases in volume, divide it up into balls.
Roll out each one into a thin sheet, sprinkle with melted butter and feta cheese.
Wrap them...
Retro CookiesKnead a dough from the ingredients and roll it out on the table.
Cut out cookies using cookie cutters or spray the dough out with a pastry bag and bake in the oven....
Classic LinzersWhen the Classic Linzers are ready, take them out of the oven and let them cool on a wire rack.
Then sprinkle the cookies, which have a hole, with powdered sugar....
Classic BuhtiClassic buhti - a quick breakfast for hungry people!...
Classic WafflesMix the dry ingredients in a bowl.
Beat the eggs in a second bowl with the milk, butter and vanilla, to a foamy consistency.
Fold the egg mix into the bowl with the dry ingredients. Use a mixer to achieve a homogeneous...
Classic ConsomméPeel the onion, leaks and carrots and cut them in half. Crush the garlic cloves with the side of the a knife.
Place the beef bone and chicken carcass into a deep pot and add the onion, leaks, carrots, garlic, celery,...
Cocktail of Chicken with Mushrooms
