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How to Make LimoncelloHow to Make Limoncello
12 July
Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool. The cooled lemon-sugar syrup is transferred to a suitable glass jar and the vodka is added....
How to Make Homemade ButterHow to Make Homemade Butter
27 Jan.
I make my homemade butter by relaxing sitting comfortably on the couch or while watching TV. At first, small lumps of butter are formed, later larger ones....
How to Make Blueberry Jam?How to Make Blueberry Jam?
22 Jan.
The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point. It is poured over the fruit again and left for a few more hours. Repeat, until the...
How to Make Royal Icing?How to Make Royal Icing?
10 Jan.
Add the vanilla, egg white and starch to it. Beat with a mixer on low speed for 3 - 4 minutes, then add the lemon juice to the mixture and beat briefly again....
How to Make Beef StroganoffHow to Make Beef Stroganoff
24 Aug.
You have to be careful with the salt, because they are flavored enough with the mustard and pickles. I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadHow to Make Ciabatta Bread
16 July
Note: I doubled the Ciabatta ingredients to make exactly two wonderfully baked loaves....
How to Make Pearl SugarHow to Make Pearl Sugar
19 Oct.
Anyone can make their own to judge which recipe they like better of the two types of homemade sugar. Sugar pearls can be flavored however you like....
How To Make Ghee (Clarified Butter)How To Make Ghee (Clarified Butter)
05 Oct.
You have to stand over the stove all the time, because the foam that appears, if not removed, falls to the bottom and starts to burn....
How to Grill TurbotHow to Grill Turbot
07 Oct.
1
It is best to use a double grill with a handle in which you can pinch the fish to make flipping easier. Remove the entrails from the fish and wash and dry it....
Easy-to-Make Strawberry JamEasy-to-Make Strawberry Jam
27 June
The other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
Homemade Cake Like Grandma Used to MakeHomemade Cake Like Grandma Used to Make
05 July
For this homemade cake from Grandma's cookbook, beat the eggs with the sugar, add the oil, yoghurt + soda ammoniac (or lemonade), vanilla and flour with the baking powder. Bake three cake layers and in one of them we add...
Homemade Turkey BrothHomemade Turkey Broth
22 Aug.
The Homemade Turkey Broth is distributed into bowls and it can be frozen....
How to Prepare Fish BrothHow to Prepare Fish Broth
05 June
Homemade broth, on the other hand, is easy to make and very healthy and tasty. Fish broth retains all the valuable ingredients....
How to Make Kefir?How to Make Kefir?
07 July
Kefir is a Tibetan mushroom, which causes fermentation in milk. It gives it a specific flavor that everyone likes, but most of all ayran fans. It also loads it with a number of benefits for the human body. The name...
How to Make Sauerkraut?How to Make Sauerkraut?
07 June
Sauerkraut is a winter food. Apart from having great taste and being part of many dishes, sauerkraut is also very good for the body, especially during the long winter months, when we usually suffer from vitamin deficiency...
How to Make CiderHow to Make Cider
27 May
The most common cider is apple cider. It is obtained by fermenting apple juice without the use of yeast. The result is a light alcoholic beverage - about 7 degrees - with a beautiful amber color. Cider is very popular...
How To Make Croutons?How To Make Croutons?
19 Dec.
You can easily make your own croutons, which you can use for creme soups, as well as some salads such as our favourite Caesar Salad. Any bread, even the old one, is suitable for making croutons. It doesn't matter...
How to Make KoftaHow to Make Kofta
04 Aug.
When it comes to Lebanese appetizers, it’s key to know that they can serve as main courses as well. All that matters is that they are prepared according to old Arabic traditions, which today continue to mix an immensely...
How to make mascarponeHow to make mascarpone
23 Jan.
1
Prepare mascarpone yourself, which is then used to make many desserts. You need liquid cream - 125 ml, 250 ml milk with high fat content, 1 teaspoon lemon juice. You also need a thermometer to measure the temperature of...
How to Make Bread Dough?How to Make Bread Dough?
14 Aug.
Anyone who has tasted homemade bread, knows what it tastes like. Of course, in our busy daily lives, we can hardly afford the luxury of kneading dough every day. But if you have a special occasion coming up and want...
How to Make Chicken Soup?How to Make Chicken Soup?
07 July
If the flavor of the chicken is not strong enough for the taste of the cook, they can add a cube of chicken broth, which makes the soup stronger....
How to Make Chocolate SprinklesHow to Make Chocolate Sprinkles
25 May
The idea of ​​making your own chocolate sprinkles really seems absurd, given that they can be bought in almost any store and are not expensive at all. However, if you have to or just want to make cakes often, which you...
How to Make Elderberry SyrupHow to Make Elderberry Syrup
25 May
Elderberry syrup is very easy to prepare and in summer it is a very pleasant and fragrant way to deal with the heat. One way to make elderberry syrup is to make it from flowers and by using citric acid for acidification...
How to Make Nut MilkHow to Make Nut Milk
15 May
Healthy eating is increasingly being the choice of modern man. Although the traditional food in our country is closely related to animal milk, the question of what can be changed without losing the healthy benefits of milk...
How to Make Cocktail Cherries?How to Make Cocktail Cherries?
24 Oct.
Cocktail cherries are used to decorate various types of cocktails, as well as to decorate pastries and cakes. Cocktail cherries, also known as maraschino cherries, are complicated to make when made in a factory. The...