Where the smell of freshly baked bread and a cup of hot tea awaits us is the place we call home in our innermost imaginations. This image is associated with thoughts of beauty, coziness, warmth, comfort.
Every corner is a private space, but surprisingly many people associate the association of home with the place where food is prepared for the family. In this trail of thought, the kitchen is not accidentally called the heart of the home.
The design concepts of this room are constantly updated and changed in order to create a fashion of perfect use of space, where functionality and beauty go hand in hand. Especially when it comes to a small space that has the same functions as a large kitchen.
The evolution in design and distribution in the small kitchen constantly changes it in tune with the varied lifestyle. It is not difficult to create an ideal kitchen in a small area with the options available today. Here are some guidelines in working on the organization of the small kitchen.
Requirements for the kitchen as part of the home
In front of this part of the living space understandably there are unexpectedly many requirements - a place must be found for everything in order to meet the expectations of the person first.
They are to successfully combine their professional ambitions with the task of satisfying the requirements of a cozy home created by the aroma of delicious food, gathering the family around the table in casual conversation and sharing of daily happenings. And comfort in the kitchen is a requirement of every member of the household.
If the home has a large enough area dedicated to a kitchen, these tasks seem easier to accomplish, but many modern homes have small kitchens, which makes it a challenge to arrange them into a comfortable and functional space that meets the needs of the family.
How to organize and cook in a small kitchen is a question of increased difficulty, but also with many answers and possibilities.
Design and distribution of areas in the small kitchen
The role of good layout is a very important part of the design associated with a well-organized kitchen. Good distribution allows rational use of every centimeter of the scarce area.
If the kitchen is a narrow and long space, this is the best option for obtaining a passage area that allows comfortable movement in the room.
Cupboard walls are available but need to be fitted from floor to ceiling to provide enough storage space. The good use of the small space will be done better if the sink is placed on one wall and the refrigerator, oven and microwave oven on top of each other.
Simplicity is the key to making a small kitchen look bigger than it really is. Some minimalist style kitchen furniture can play an essential role in giving the kitchen a cleaner style. Hiding handles and appliances with panels contributes to creating continuous surfaces that visually extend the area of the kitchen.
In the organization, it is good to bet on the principle of verticality. Every centimeter from the floor to the ceiling is important to increase the space and to make functional use of the area.
Combining closed storage solutions with open ones that allow the kitchen to breathe is a very smart way to furnish the kitchen.
Table and kitchen island in one
The kitchen island is undoubtedly an exceptional convenience in this space. If the area does not allow it to be combined with the table, the island can also fulfill this role if bar stools are arranged around it to sit on while eating. However, this option is not suitable in a family with small children, because the bar stool is higher than a regular chair and uncomfortable for a child to sit on.
The order in the kitchen
Order is important in any room, but in a small kitchen it is a fundamental element of organization. It is good to invest in systems that are functional and can be converted. Here are some suggestions.
1. Hiding appliances in the cabinet
To keep the surfaces from looking cluttered, the toaster, kettle and coffee machine can be stored in a cupboard. A model with a drop-down door can be chosen to make it easier to take out or to turn a small, unnecessary corner into a coffee oasis.
2. Investing in Flexible Storage Systems
In a small kitchen you have to think creatively when it comes to storage. Instead of putting in cabinets, you might consider pegboard or metal pipes to attach hooks to.
3. Open shelves
They are an increasingly common element in modern kitchens and for a small room they are a great solution. On the one hand, they are suitable because they do not create a feeling of clutter, things are easily accessible, but they must be kept tidy and cleaned of dust often.
4. Using the furniture sides
The sides of the furniture are ideal to hang rails or racks and keep small items there. Places where there is wasted space, such as gaps between shelves, at the back of cabinets, under the sink, unused corners and skirting boards can also come into play. Tidying up everywhere will help clear kitchen utensils and appliances that are rarely used or have only one purpose.
5. Increase the size of the sink
If there is no space for a dishwasher in the small kitchen, a double sink is a good solution. It allows dishes not to pile up if they are used more during eating and preparing food.
6. Choosing a neutral color scheme
In order for a small kitchen to be light and airy, it is good to bet on a neutral color scheme. This doesn't just mean beige or white. The pale yellow, cream or pastel blue of the kitchen backsplash, tiles or countertop are ideas for a different but also for a more spacious small kitchen.
7. Glass cabinets
Wooden furniture does not allow you to see what is being kept in the kitchen. On the other hand, it is advisable to have a piece of furniture that has a glass front. Since this way the light will be more intense, it will reflect much better and the brightest area will be visible.
8. Glass jars
They are always practical, no matter where they are used. Beans or other foods that need to be kept away from the cold can also be placed in them. This is a very original decorative way of organizing the kitchen.
Organized with love and attention to detail, the kitchen leaves the impression of a small and neat space, which has everything you need and more. The kitchen is one of the points of the home where the energy of the residents is concentrated.
The high mood affects the taste of the food, and the warmth of the setting makes everything more appealing. And although the small kitchen is not the most spacious place in the world, it is enough to be designed in such a way as to give the feeling that everything needed to prepare culinary masterpieces is available.
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