Bonapeti.com»Culinary Collections»Canned Ajvar Recipes
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I will spread a slice and start making my Serbian ajvar according to an old recipe....
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Distribute the ajvar in jars, try to get all the air out. Close and store them in a cool area....
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Cover them with lids and sterilize for 40 minutes, after which the canned peas are ready....
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Wash the carrots and onions. Slice the carrots and onions into thin sheets if needed.
Blanch the carrots for about 3-5 minutes in salted, boiling...
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Clean the fish, wash and cut them into slices. Prepare a brine of coarse salt, add in an egg, only a small part of it (about the size of a coin) needs...
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Cut the meat into medium-sized pieces, which are suitable for cooking.
Season it with salt and leave it on a grill or on a sloping surface in the...
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Serve the homemade ajvar well chilled, spread on a slice or homemade bread with a slice of white cheese.
Enjoy this traditional ajvar,...
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Roast the eggplants and peppers, peel them and grind through a meat grinder.
Add mashed garlic, black pepper, oil, salt and then lemon juice to...
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We chose to keep the authentic taste of the tomatoes and canned them without herbs, but next time we will try to add some....
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