Bonapeti.com»Recipes»Fish»Fried Fish»Fried Sardines

Fried Sardines

Rosi StoyanovaRosi Stoyanova
Guru
1k14101
Topato
Translated by
Topato
Fried Sardines
Image: VILI-Violeta Mateva
1 / 2
17/05/2018
Favorites
Cook
Add
Report
Preparation
15 min.
Cooking
15 min.
Тotal
30 min.
Servings
4
"Fresh salad, cold beer and fried sardines - ah, if only summer would never end."

Ingredients

  • parsley - 1/4 cup
  • garlic - 3 - 4 cloves
  • sardines - 12
  • lemon juice - 2 tablespoons
  • flour - 3 1/3 tbsp (50 g)
  • cumin - 1/2 tsp
  • oil - 4 tablespoons
  • black pepper
  • salt
measures

How to make

Chop the parsley and mix it with the garlic. Mash the mixture and smear the sardines with it all over.

Sprinkle them with lemon juice and leave for 2 hours in the fridge. Season the flour with the cumin, salt and black pepper.

Roll the sardines in the flour and braise them in the heated oil. Serve with fresh salad.

Rating

5
51
40
30
20
10
Give your rating:
Facebook
Favorites
Twitter
Pinterest