How to make
Wash, clean and cut the quinces into blocks, add the sugar and water. Bake in an oven.
Finally, put on the walnuts which you've roasted in advance. Distribute the jam into jars while hot, close them immediately. Do not sterilize.
Quince Jam with Walnuts
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Preparation
25 min.Cooking
35 min.Тotal
60 min."We`re convinced that the angels have this jam of quinces with walnuts for breakfast - a divine taste and fragrance!"
Ingredients
- quinces - 2 lb (1 kg.)
- sugar - 8 1/3 cups (2000 g)
- water - 3 cups
- walnuts
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