How to make
In a well-buttered large baking dish, spread out the dough and leave to rise for 10-15 minutes.
Combine the mayonnaise and tomato paste and brush the dough lightly with it.
Cover it with tomatoes chopped into thin, round slices, sprinkle with chopped sausage, grated cheese, herbs and a pinch of rosemary.
Bake in a pre-heated oven, on a high setting.
