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Spaghetti with Bacon and Onions

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Spaghetti with Bacon and Onions
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Preparation
10 min.
Cooking
45 min.
Тotal
55 min.
Servings
3
"A quick dinner, which even beginner chefs will do an absolutely amazing job of, all within minutes."

Ingredients

  • spaghetti - 1 pack
  • bacon - 5.5 oz (150 g)
  • tomatoes - 3 coarsely grated
  • cheese - 3.5 oz (100 g) grated
  • olive oil - 1/5 cup (60 ml)
  • onions - 1 head
  • salt - to taste
  • paprika - to taste
measures

How to make

Boil the pasta in salted water, with 2 tablespoons of olive oil and then strain it.

Heat the oil and fry the bacon, chopped onion and paprika in it. Add tomatoes and boil for about 15 minutes.

When the sauce is ready, pour it over the pasta and sprinkle with cheese.

Rating

4.3
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