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Cauliflower with Processed Cheese

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Cauliflower with Processed Cheese
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  • Rating4 out of 5
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Preparation
25 min.
Cooking
45 min.
Тotal
70 min.
Servings
4
"You`ll be licking your fingers and begging for more - it`s that good."

Ingredients

  • cauliflowers - 1 head
  • milk - 4/5 cup (200 ml)
  • processed cheese - 4/5 cup (200 g)
  • garlic - 2 cloves
  • eggs - 3
  • butter - 1/5 cup (60 g)
  • black pepper
  • salt
measures

How to make

Boil the torn into rosettes cauliflower. Chop the processed cheese finely. Chop the garlic finely and rub the bottom of a tray with it.

Arrange part of the cauliflower in the tray to cover the bottom, sprinkle part of the processed cheese on top, cauliflower again and finish off with the remaining processed cheese. Distribute the pieces of butter evenly, sprinkle black pepper.

Put in the oven and bake 10 min. Beat the eggs with the milk, pour them over the dish and finish baking until reddened.

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