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Grape and Basil Salsa

Rosi TrifonovaRosi Trifonova
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Grape and Basil Salsa
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Preparation
10 min.
Тotal
10 min.

Ingredients

  • grapes - 1 bunch
  • red onions - 1/4 head
  • lemons - 1
  • basil - 8 leaves
  • salt
  • olive oil - 1 tbsp
measures

How to make

Cut each grape into halves or quarters. Chop the onion finely. Chop the basil leaves finely.

Combine the ingredients, salt and stir them. The grapes need to be well mashed. If there are large pieces of skin, remove them.

This salsa goes excellent with chicken or turkey meat.

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