How to make
Knead a dough from the butter, sugar, eggs and flour.
Using a pastry bag with a straight nozzle, form circular biscuits in a buttered tray. Bake them in a moderate oven.
Once they cool, stick them in pairs with marmalade.
Marmalade Biscuits
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Preparation
30 min.Cooking
25 min.Тotal
55 min.Ingredients
- flour - 1 1/2 cups (370 g)
- butter - 4/5 cup (200 g), fresh
- eggs - 5
- powdered sugar - 4/5 cup (170 g)
- marmalade - of your choice
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