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Dietary Pumpkin Biscuits

Petya StoinevaPetya Stoineva
Novice
16186
Nadia Galinova
Translated by
Nadia Galinova
Dietary Pumpkin Biscuits
Image: Petya Stoineva
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
20
"Pumpkin biscuits and a nice coffee with milk - yes, maybe a pinch of cinnamon too"

Ingredients

  • fine oats - 7 oz (200 g)
  • grated pumpkin - 7 oz (200 g)
  • grinded walnuts - 5 tbsp.
  • bananas - 1
  • honey - 1 tbsp.
  • coconut oil - 1 tbsp.
  • cinnamon - 1 tbsp.
measures

How to make

The oats are mixed with the grated pumpkin, banana, walnuts and coconut oil.

They are seasoned with honey and cinnamon. Knead a soft dough, which is left in the refrigerator for 1 hour.

The dough for the healthy biscuits is rolled out and the pumpkin biscuits are cut out with a cutter.

The pumpkin biscuits are baked for about 20 minutes in a moderately heated oven.

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