How to make
The oats are mixed with the grated pumpkin, banana, walnuts and coconut oil.
They are seasoned with honey and cinnamon. Knead a soft dough, which is left in the refrigerator for 1 hour.
The dough for the healthy biscuits is rolled out and the pumpkin biscuits are cut out with a cutter.
The pumpkin biscuits are baked for about 20 minutes in a moderately heated oven.