How to make
In a large bowl, mix the flour, baking powder and sugar.
Add the milk and oil.
Mix with a spoon, then with a mixer until a homogeneous mixture is obtained.
Heat the waffle iron, spread with a little oil, and bake until the waffles become.
Beat the aquafaba with a mixer, gradually add the powdered sugar and finally the lemon juice. Beat for about 15 minutes.
When serving the vegan waffles with aquafaba cream you can add a little jam.
