How to make
For this Pepperoni Pizza, knead the pizza dough from the listed ingredients until soft and non-sticky dough is obtained.
Leave it in a greased bowl and cover it for 30-40 minutes.
Then it is rolled out onto baking paper and garnished, first, with tomatoes, then with grated cheese and finally with salami and spices.
Drizzle with a thin stream of oil.
Place it carefully with the paper directly on the bottom of the oven, which is heated to the highest heat possible.
Bake the pizza with spicy salami and cheese for about 15 minutes or until done.
