How to make
Cut the pork into pieces. Fry them in a little fat. Add the diced onion and carrot to them.
After a few minutes, add the finely chopped tomato. Add the rice and spices.
Pour the mixture into a baking pan, add the prunes and pour water.
Cook the oven-baked rice at 390°F (200°C) for 35-40 minutes. Sprinkle with chopped parsley.
The pork with rice and prunes is very tasty.
